Brown Bag Gourmet Goodies

Here's how it works! Place one pound of regular ground coffee and nine cups of cold water to the container and allow to steep for eight to twelve hours. Remove and save the plug and let the concentrate trail through the filter into the glass carafe. Compost the remaining grounds and rinse the filter thoroughly. Simple as that! The concentrate is then refrigerated for up to three weeks or frozen for several months. No more brewing a pot of coffee and throwing half of it away! Want a cup? Simply put one part coffee concentrate into three parts water and microwave or add one part concentrate to three parts hot water. To make iced coffee serve over ice.